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🍜 Recipe: Classic Veg Whole Wheat Instant Noodles
Cooking Time: 7-8 minutes
Serving Size: 1 pack serves 4 people
Ingredients
- 1 pack whole wheat instant noodles
- 1½ cups water
- 1 tsp oil or ghee
- 1 tbsp finely chopped onion
- 1 tbsp grated carrot
- 1 tbsp capsicum / cabbage / beans
- Tastemaker from the pack
Cooking Method
- Heat oil/ghee in a pan and lightly sauté onion.
- Add veggies and sauté for 1–2 minutes.
- Add water and bring to a boil.
- Add noodles and tastemaker.
- Cook for 3–4 minutes until soft.
- Serve hot.
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